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Registro Completo |
Biblioteca(s): |
Embrapa Meio Ambiente. |
Data corrente: |
10/02/2016 |
Data da última atualização: |
19/02/2016 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
PICOLI, J. F.; BARRANTES, L. D. S.; GOMES, R. T.; COSTA, K. R. da; MATSUURA, M. I. da S. F.; RAMOS, N. P.; FRIHAUF, C. von. |
Afiliação: |
JULIANA F. PICOLI, Unicamp; Letícia De Santi Barrantes, Universidade Tecnológica Federal do Paraná; RICARDO T. GOMES, Unicamp; Keyman R. da COSTA, Unicamp; MARILIA IEDA DA S F MATSUURA, CNPMA; NILZA PATRICIA RAMOS, CNPMA; Cláudia von FRIHAUF, USP. |
Título: |
Potential reduction of environmental impacts of ethanol production by the adoption of the "environmental protocol of the sugarenergy sector" |
Ano de publicação: |
2015 |
Fonte/Imprenta: |
In: INTERNATIONAL CONFERENCE ON LIFE CYCLE MANAGEMENT, 7., 2015, Bordeaux. Mainstreaming life cycle management for sustainable value creation: abstracts... Bordeaux: Institut des Sciences Moleculares; The Life Cycle Group, 2015. |
Páginas: |
96 |
Idioma: |
Inglês |
Conteúdo: |
Brazil is the largest producer of ethanol derived from sugarcane in the world. The state of São Paulo, located in the southeastern region of the country accounts for 51% of national production and 16% of world production of ethanol. São Paulo was a pioneer in establishing an Environmental Protocol in 2006, which prohibited the burn of sugarcane straw before manual harvesting. In the season 2013/2014, seven million hectares of sugarcane were no longer harvested with use of fire, avoiding the emission of 26.7 million tons of pollutants and 4.4 million tons of greenhouse gases (GHG). In addition to reducing the emission of pollutants, it is expected that the mechanical harvesting promote the reduction of water consumption and the increase in cogeneration of electricity by the straw burn in the boilers at the mills. With the elimination of fire in the field, other conservation practices began to be used, such as the introduction of legumes crops during the reform of the plantation and the adoption of notill systems. The potential benefits of this set of practices are the reduction of synthetic nitrogen fertilizers application and the increase in carbon stocks and water reserve in soil. In this work, we evaluated the potential reduction of environmental impacts resulting from the introduction of these new practices in the production system of sugarcane and ethanol. |
Thesagro: |
Alcool; Cana de açúcar. |
Thesaurus Nal: |
Environmental assessment; Ethanol; Life cycle assessment; Sugarcane. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/138650/1/2015RA-043.pdf
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Marc: |
LEADER 02380nam a2200265 a 4500 001 2036440 005 2016-02-19 008 2015 bl uuuu u00u1 u #d 100 1 $aPICOLI, J. F. 245 $aPotential reduction of environmental impacts of ethanol production by the adoption of the "environmental protocol of the sugarenergy sector"$h[electronic resource] 260 $aIn: INTERNATIONAL CONFERENCE ON LIFE CYCLE MANAGEMENT, 7., 2015, Bordeaux. Mainstreaming life cycle management for sustainable value creation: abstracts... Bordeaux: Institut des Sciences Moleculares; The Life Cycle Group$c2015 300 $a96 520 $aBrazil is the largest producer of ethanol derived from sugarcane in the world. The state of São Paulo, located in the southeastern region of the country accounts for 51% of national production and 16% of world production of ethanol. São Paulo was a pioneer in establishing an Environmental Protocol in 2006, which prohibited the burn of sugarcane straw before manual harvesting. In the season 2013/2014, seven million hectares of sugarcane were no longer harvested with use of fire, avoiding the emission of 26.7 million tons of pollutants and 4.4 million tons of greenhouse gases (GHG). In addition to reducing the emission of pollutants, it is expected that the mechanical harvesting promote the reduction of water consumption and the increase in cogeneration of electricity by the straw burn in the boilers at the mills. With the elimination of fire in the field, other conservation practices began to be used, such as the introduction of legumes crops during the reform of the plantation and the adoption of notill systems. The potential benefits of this set of practices are the reduction of synthetic nitrogen fertilizers application and the increase in carbon stocks and water reserve in soil. In this work, we evaluated the potential reduction of environmental impacts resulting from the introduction of these new practices in the production system of sugarcane and ethanol. 650 $aEnvironmental assessment 650 $aEthanol 650 $aLife cycle assessment 650 $aSugarcane 650 $aAlcool 650 $aCana de açúcar 700 1 $aBARRANTES, L. D. S. 700 1 $aGOMES, R. T. 700 1 $aCOSTA, K. R. da 700 1 $aMATSUURA, M. I. da S. F. 700 1 $aRAMOS, N. P. 700 1 $aFRIHAUF, C. von
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Embrapa Meio Ambiente (CNPMA) |
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Registros recuperados : 12 | |
6. | | DONKE, A. C. G.; BARRANTES, L. D. S.; SCACHETTI, M. T.; SUASSUNA, N. D.; FIGUEIREDO, M. C. B. de; KULAY, L. A.; MATSUURA, M. I. da S. F. Avaliação do ciclo de vida da produção de algodão para extração de nanofibras: sistema de produção com plantio direto, em rotação com milheto. In: WORKSHOP DA REDE DE NANOTECNOLOGIA APLICADA AO AGRONEGÓCIO, 7., 2013, São Carlos, 2013. Anais... São Carlos: Embrapa, 2013. p. 507-509.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Meio Ambiente. |
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7. | | LUCAS, K. R. G.; MATSUURA, M. I. da S. F.; VENTURA, M. U.; RALISCH, R.; PICOLI, J. F.; BARRANTES, L. D. S.; ASSUMPCIÓ, A. Comparação do desempenho ambiental da soja em sistema convencional e em manejo integrado de pragas e de doenças (MIP-MID) por meio da metodologia de avaliação do ciclo de vida (ACV). In: CONGRESSO BRASILEIRO SOBRE GESTÃO DO CICLO DE VIDA, 6., 2018, Brasília, DF. Anais... Brasília, DF: Ibict, 2018. p. 698-704. Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Meio Ambiente. |
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8. | | BARRANTES, L. D. S.; MATSUURA, M. I. da S. F.; ABREU, U. G. P. de; SCACHETTI, M. T.; TOLEDO, J. S. Life cycle assessment of brazilian beef production. In: INTERNATIONAL EXERGY, LIFE CYCLE ASSESSMENT, AND SUSTAINABILITY WORKSHOP & SYMPOSIUM, 3., 2013, Nisyros. Anais... Nisyros: ECOST, 2013. p. 1305-1312.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Meio Ambiente. |
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9. | | DONKE, A. C. G.; BARRANTES, L. D. S.; SCACHETTI, M. T.; SUASSUNA, N. D.; FIGUEIREDO, M. C. B. DE; KULAY, L.; MATSURA, M. I. DA S. F. Life cycle impact assessment of cotton production in the Brazilian Savanna. In: INTERNATIONAL CONFERENCE ON LIFE CYCLE ASSESMENT, CILCA, 5., 2013, Mendoza. Sustainability metrics from cradle to grave: proceedings. Mendoza: Facultad Regional Mendoza, Universidad Tecnológica Nacional, 2013. p. 189-195Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Algodão. |
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10. | | DONKE, A. C. G.; BARRANTES, L. D. S.; SCACHETTI, M. T.; SUASSUNA, N. D.; FIGUEIREDO, M. C. B. de; KULAY, L.; MATSUURA, M. I. da S. F. Life cycle impact assessment of cotton production in the Brazilian Savanna. In: INTERNATIONAL CONFERENCE ON LIFE CYCLE ASSESMENT, CILCA, 5., 2013, Mendoza. Sustainability metrics from cradle to grave: proceedings. Mendoza: Facultad Regional Mendoza, Universidad Tecnológica Nacional, 2013. p. 189-195Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Meio Ambiente. |
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11. | | PICOLI, J. F.; BARRANTES, L. D. S.; GOMES, R. T.; COSTA, K. R. da; MATSUURA, M. I. da S. F.; RAMOS, N. P.; FRIHAUF, C. von. Potential reduction of environmental impacts of ethanol production by the adoption of the "environmental protocol of the sugarenergy sector" In: INTERNATIONAL CONFERENCE ON LIFE CYCLE MANAGEMENT, 7., 2015, Bordeaux. Mainstreaming life cycle management for sustainable value creation: abstracts... Bordeaux: Institut des Sciences Moleculares; The Life Cycle Group, 2015. 96Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Meio Ambiente. |
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12. | | PICOLI, J. F.; MATSUURA, M. I. da S. F.; CHAGAS, M. F.; CAVALETT, O.; BARRANTES, L. D. S.; CHIUMENTO, G.; NOVAES, R. M. L.; RODRIGUES, L. B.; ANDRADE, C. A. de; ALMEIDA-NETO, J. A.; MAY, A.; NOVAES, R. M. L.; PAZIANOTTO, R. A. A.; ANDRADE, C. A. de; PIRES, A. M. M.; DIAS, F. R. T.; HILARA, L. G. S.; COSTA, K. R. Adaptação de inventários de ciclo de vida de cana-de-açúcar para o contexto brasileiro. In: CONGRESSO BRASILEIRO EM GESTÃO DO CICLO DE VIDA, 5., 2016, Fortaleza. Anais... Fortaleza: Associação Brasileira de Ciclo de Vida, 2016. p. 566-572.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Meio Ambiente. |
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Registros recuperados : 12 | |
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Nenhum registro encontrado para a expressão de busca informada. |
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